Chicken Lollipops

Description

Experience the burst of flavors with Chicken Lollipops, a popular Indo-Chinese appetizer that\’s both delicious and easy to make. Perfect for parties or as a savory snack, these crispy winglets are coated in a tantalizing blend of spices and sauces.

Ingredients

For the Chicken Lollipops:

• Chicken Winglets – 6 pieces

• Ginger Garlic Paste – 2 tsp

• Egg – 1

• Corn Starch/Corn Flour – 5 to 6 tbsp

• Black Pepper Powder – ½ tsp

• Red Chilli Powder – 1 tsp

• Salt – 1.5 tsp

• Coriander Powder – 1 tsp

• Soy Sauce – 2.5 tsp

• Red Chilli Sauce – 1 tsp

• Hot Sauce – ½ tsp

• Tomato Ketchup – 3 tbsp

• Vinegar – 1 tsp

• Chopped Onions – 1 medium-sized

• Finely Chopped Garlic Cloves – 6 to 8

• Cooking Oil – as needed

• Finely Chopped Spring Onions – 1 bunch

• Chopped Jalapeno Peppers – 1 small-sized

• Sugar/Sweetener – ½ tsp

• Corn Slurry (Corn Starch mixed with water) – 2 tbsp

For Garnishing:

• Spring Onions

Instructions

Marination Process:

1. Prepare the chicken winglets into lollipop shapes by pushing the meat down.

2. In a bowl, mix chicken winglets with soy sauce, red chilli sauce, vinegar, black pepper, salt, red chilli powder, ginger garlic paste, coriander powder, and an egg.

3. Coat well with corn starch/corn flour and salt.

4. Marinate for 15-20 minutes.

Cooking Process:

1. Fry the Lollipops:

   • Heat oil in a frying pan. Deep fry the marinated lollipops until golden brown (about 4-5 minutes).

2. Prepare the Sauce:

   • In a wok, heat oil and sauté onions, garlic, spring onions, and jalapenos.

   • Add salt, tomato ketchup, hot sauce, red chilli sauce, soy sauce, and mix well.

   • Stir in sugar/sweetener and water for a minute.

3. Thicken the Sauce:

   • Add corn slurry to the wok and stir until it reaches a thick consistency.

4. Coat the Lollipops:

   • Add the fried lollipops to the sauce, ensuring they are well coated.

5. Garnish and Serve:

   • Garnish with spring onions.

   • Serve hot and enjoy your Chicken Lollipops!

This Chicken Lollipop recipe is sure to be a hit, offering a perfect blend of crunchy texture and spicy, savory flavors! 😊